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1/2 cup Olive Oil<br>
1/2 cup Balsamic Vinegar<br>
1/4 cup Soy Sauce<br>
1/4 cup Worcestershire Sauce<br>
1/8 cup Lemon Juice<br>
3/4 cup Brown Sugar<br>
2 Tablespoons Dijon or Spicy Mustard<br>
2 Teaspoons Dried Rosemary<br>
2 Teaspoons Salt<br>
2 Teaspoons Garlic Powder<br>
1 Teaspoon Pepper<br>

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