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	<id>https://wiki.jamesclaus.com/index.php?action=history&amp;feed=atom&amp;title=Au_Gratin_Potatoes</id>
	<title>Au Gratin Potatoes - Revision history</title>
	<link rel="self" type="application/atom+xml" href="https://wiki.jamesclaus.com/index.php?action=history&amp;feed=atom&amp;title=Au_Gratin_Potatoes"/>
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	<updated>2026-05-18T07:24:17Z</updated>
	<subtitle>Revision history for this page on the wiki</subtitle>
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	<entry>
		<id>https://wiki.jamesclaus.com/index.php?title=Au_Gratin_Potatoes&amp;diff=637&amp;oldid=prev</id>
		<title>Ractive at 22:51, 2 December 2021</title>
		<link rel="alternate" type="text/html" href="https://wiki.jamesclaus.com/index.php?title=Au_Gratin_Potatoes&amp;diff=637&amp;oldid=prev"/>
		<updated>2021-12-02T22:51:26Z</updated>

		<summary type="html">&lt;p&gt;&lt;/p&gt;
&lt;table style=&quot;background-color: #fff; color: #202122;&quot; data-mw=&quot;interface&quot;&gt;
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				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;← Older revision&lt;/td&gt;
				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;Revision as of 22:51, 2 December 2021&lt;/td&gt;
				&lt;/tr&gt;&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot; id=&quot;mw-diff-left-l1&quot;&gt;Line 1:&lt;/td&gt;
&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Line 1:&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-side-deleted&quot;&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;+&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;&lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;[[Category:Cooking]]&lt;/ins&gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;==Ingredients==&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;==Ingredients==&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;4 Potatoes, Sliced into 1/4 inch slices&amp;lt;br&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;4 Potatoes, Sliced into 1/4 inch slices&amp;lt;br&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/table&gt;</summary>
		<author><name>Ractive</name></author>
	</entry>
	<entry>
		<id>https://wiki.jamesclaus.com/index.php?title=Au_Gratin_Potatoes&amp;diff=534&amp;oldid=prev</id>
		<title>Ractive: Created page with &quot;==Ingredients== 4 Potatoes, Sliced into 1/4 inch slices&lt;br&gt; 1 Onion, Sliced into rings&lt;br&gt; 3 Tablespoons butter&lt;br&gt; 3 Tablespoons flour&lt;br&gt; 1/2 teaspoon salt, pepper&lt;br&gt; 2 cup...&quot;</title>
		<link rel="alternate" type="text/html" href="https://wiki.jamesclaus.com/index.php?title=Au_Gratin_Potatoes&amp;diff=534&amp;oldid=prev"/>
		<updated>2019-11-28T15:57:37Z</updated>

		<summary type="html">&lt;p&gt;Created page with &amp;quot;==Ingredients== 4 Potatoes, Sliced into 1/4 inch slices&amp;lt;br&amp;gt; 1 Onion, Sliced into rings&amp;lt;br&amp;gt; 3 Tablespoons butter&amp;lt;br&amp;gt; 3 Tablespoons flour&amp;lt;br&amp;gt; 1/2 teaspoon salt, pepper&amp;lt;br&amp;gt; 2 cup...&amp;quot;&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;==Ingredients==&lt;br /&gt;
4 Potatoes, Sliced into 1/4 inch slices&amp;lt;br&amp;gt;&lt;br /&gt;
1 Onion, Sliced into rings&amp;lt;br&amp;gt;&lt;br /&gt;
3 Tablespoons butter&amp;lt;br&amp;gt;&lt;br /&gt;
3 Tablespoons flour&amp;lt;br&amp;gt;&lt;br /&gt;
1/2 teaspoon salt, pepper&amp;lt;br&amp;gt;&lt;br /&gt;
2 cups milk&amp;lt;br&amp;gt;&lt;br /&gt;
1 1/2 cups shredded cheddar cheese&amp;lt;br&amp;gt;&lt;br /&gt;
&lt;br /&gt;
==Directions==&lt;br /&gt;
#Preheat oven to 400, butter a 1 quart casserole dish&lt;br /&gt;
#layer 1/2 the potatoes in the botton of the dish. Top with onion slices, add the remaining potatoes, salt and pepper to taste.&lt;br /&gt;
#In a medium sauce pan, melt butter over med heat. Mix in the flour and stir constantly with a wisk for one minute. Stir in the milk, cook until thickened. Stir in the cheese, cook until cheese has melted. Pour sauce over potatoes, cover with foil.&lt;br /&gt;
#Bake for 1.5 Hours&lt;/div&gt;</summary>
		<author><name>Ractive</name></author>
	</entry>
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