https://wiki.jamesclaus.com/index.php?action=history&feed=atom&title=Broccoli_Cheese_Soup 2026-04-23T16:22:06Z Revision history for this page on the wiki MediaWiki 1.43.5 https://wiki.jamesclaus.com/index.php?title=Broccoli_Cheese_Soup&diff=1282&oldid=prev 2026-02-15T18:10:26Z

<p></p> <table style="background-color: #fff; color: #202122;" data-mw="interface"> <col class="diff-marker" /> <col class="diff-content" /> <col class="diff-marker" /> <col class="diff-content" /> <tr class="diff-title" lang="en"> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">← Older revision</td> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">Revision as of 18:10, 15 February 2026</td> </tr><tr><td colspan="2" class="diff-lineno" id="mw-diff-left-l1">Line 1:</td> <td colspan="2" class="diff-lineno">Line 1:</td></tr> <tr><td colspan="2" class="diff-side-deleted"></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div><ins style="font-weight: bold; text-decoration: none;">[[Category:Cooking]]</ins></div></td></tr> <tr><td colspan="2" class="diff-side-deleted"></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div><ins style="font-weight: bold; text-decoration: none;">[[Category:Vegetarian]]</ins></div></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>==Ingredients==</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>==Ingredients==</div></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br></td></tr> </table>

Ractive https://wiki.jamesclaus.com/index.php?title=Broccoli_Cheese_Soup&diff=1281&oldid=prev 2026-02-15T18:09:00Z

<p>Created page with &quot;==Ingredients== * 1- 10 oz pkg of Chef&#039;s Cupboard (or other brand if preferred) Broccoli Cheese Soup Mix * 7 cups Water * 1 1/2 T Better Than Bouillon Paste * 2-4 cups fresh broccoli, chopped * 4 oz Cream Cheese * 1/2 cup Heavy Cream * 3 T Dijon Mustard * 1 1/2 T Lemon Juice * 2 tsp Garlic Powder * 1 1/2 tsp Black Pepper * 1/4 tsp Cayenne * 1/2 tsp salt ==Instructions== # Bring 7 Cups of Water and the Bouillon Paste to a full boil. # Add in the Broccoli and allow to...&quot;</p> <p><b>New page</b></p><div>==Ingredients==<br /> <br /> * 1- 10 oz pkg of Chef&#039;s Cupboard (or other brand if preferred) Broccoli Cheese Soup Mix<br /> * 7 cups Water<br /> * 1 1/2 T Better Than Bouillon Paste<br /> * 2-4 cups fresh broccoli, chopped <br /> * 4 oz Cream Cheese<br /> * 1/2 cup Heavy Cream<br /> * 3 T Dijon Mustard<br /> * 1 1/2 T Lemon Juice<br /> * 2 tsp Garlic Powder<br /> * 1 1/2 tsp Black Pepper<br /> * 1/4 tsp Cayenne <br /> * 1/2 tsp salt<br /> <br /> ==Instructions==<br /> <br /> # Bring 7 Cups of Water and the Bouillon Paste to a full boil.<br /> # Add in the Broccoli and allow to return to a boil.<br /> # Whisk in the Soup Mix and lower temperature to simmer.<br /> # Add chopped Cream Cheese and stir until melted.<br /> # Add in remaining ingredients and stir well.<br /> # Allow to simmer until Broccoli reaches desired softness and serve hot. <br /> <br /> &#039;&#039;&#039;Calories:&#039;&#039;&#039; Makes 6 servings containing approximately 420 calories each.</div>

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