Salisbury steak - Revision history

Ractive at 23:24, 2 December 2021

2021-12-02T23:24:18Z

← Older revision		Revision as of 23:24, 2 December 2021
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			[[Category:Cooking]]
	Prep time: 20 minutes<br>		Prep time: 20 minutes<br>
	Cook time: 20 minutes<br>		Cook time: 20 minutes<br>

Ractive at 20:14, 8 June 2019

2019-06-08T20:14:28Z

← Older revision		Revision as of 20:14, 8 June 2019
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	#In a small bowl, blend flour and remaining soup until smooth. Mix in ketchup, water, Worcestershire sauce and mustard powder. Pour over meat in skillet.		#In a small bowl, blend flour and remaining soup until smooth. Mix in ketchup, water, Worcestershire sauce and mustard powder. Pour over meat in skillet.
	#Cover, and cook for 20 minutes, stirring occasionally.		#Cover, and cook for 20 minutes, stirring occasionally.

			==Notes==
			Was decent but need to double the recipie for the gravy next time.

Ractive at 23:39, 6 June 2019

2019-06-06T23:39:45Z

← Older revision		Revision as of 23:39, 6 June 2019
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	Prep time: 20 minutes<br>		Prep time: 20 minutes<br>
	Cook time: 20 minutes<br>		Cook time: 20 minutes<br>
	~~Serves 2~~<br>		Servings: 4<br>

	==Ingredients==		==Ingredients==
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	==Directions==		==Directions==
	#In a large bowl, mix together 1/3 cup condensed French onion soup with ground beef, bread crumbs, egg, salt and black pepper.		#In a large bowl, mix together 1/3 cup condensed French onion soup with ground beef, bread crumbs, egg, salt and black pepper.
	#Shape into 4 oval patties.		#Shape into 6 oval patties.
	#In a large skillet over medium-high heat, brown both sides of patties. Pour off excess fat.		#In a large skillet over medium-high heat, brown both sides of patties. Pour off excess fat.
	#In a small bowl, blend flour and remaining soup until smooth. Mix in ketchup, water, Worcestershire sauce and mustard powder. Pour over meat in skillet.		#In a small bowl, blend flour and remaining soup until smooth. Mix in ketchup, water, Worcestershire sauce and mustard powder. Pour over meat in skillet.
	#Cover, and cook for 20 minutes, stirring occasionally.		#Cover, and cook for 20 minutes, stirring occasionally.

Ractive at 23:38, 6 June 2019

2019-06-06T23:38:37Z

← Older revision		Revision as of 23:38, 6 June 2019
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	#In a large skillet over medium-high heat, brown both sides of patties. Pour off excess fat.		#In a large skillet over medium-high heat, brown both sides of patties. Pour off excess fat.
	#In a small bowl, blend flour and remaining soup until smooth. Mix in ketchup, water, Worcestershire sauce and mustard powder. Pour over meat in skillet.		#In a small bowl, blend flour and remaining soup until smooth. Mix in ketchup, water, Worcestershire sauce and mustard powder. Pour over meat in skillet.
	#Cover, and cook for 20 minutes, stirring ~~occas~~		#Cover, and cook for 20 minutes, stirring occasionally.

Ractive at 23:37, 6 June 2019

2019-06-06T23:37:49Z

@@ Line 1: / Line 1: @@
-(10.5 ounce) can condensed French onion soup1 1/2 pounds ground beef1/2 cup dry bread crumbs1 egg1/4 teaspoon salt1/8 teaspoon ground black pepper1 tablespoon all-purpose flour1/4 cup ketchup
+Prep time: 20 minutes<br>
-Tomato Ketchup 32 Oz
+==Ingredients==
-/4 cup water1 tablespoon Worcestershire sauce1/2 teaspoon mustard powder
+==Directions==
+#In a large bowl, mix together 1/3 cup condensed French onion soup with ground beef, bread crumbs, egg, salt and black pepper.
-Directions
+#Shape into 4 oval patties.
+#In a large skillet over medium-high heat, brown both sides of patties. Pour off excess fat.
-Prep
+#In a small bowl, blend flour and remaining soup until smooth. Mix in ketchup, water, Worcestershire sauce and mustard powder. Pour over meat in skillet.
+#Cover, and cook for 20 minutes, stirring occas

Ractive: Created page with "1 (10.5 ounce) can condensed French onion soup1 1/2 pounds ground beef1/2 cup dry bread crumbs1 egg1/4 teaspoon salt1/8 teaspoon ground black pepper1 tablespoon all-purpose fl..."

2019-06-06T18:28:24Z

Created page with "1 (10.5 ounce) can condensed French onion soup1 1/2 pounds ground beef1/2 cup dry bread crumbs1 egg1/4 teaspoon salt1/8 teaspoon ground black pepper1 tablespoon all-purpose fl..."

New page

1 (10.5 ounce) can condensed French onion soup1 1/2 pounds ground beef1/2 cup dry bread crumbs1 egg1/4 teaspoon salt1/8 teaspoon ground black pepper1 tablespoon all-purpose flour1/4 cup ketchup

Tomato Ketchup 32 Oz

1/4 cup water1 tablespoon Worcestershire sauce1/2 teaspoon mustard powder

Directions

Prep

20 m

Cook

20 m

Ready In

40 mIn a large bowl, mix together 1/3 cup condensed French onion soup with ground beef, bread crumbs, egg, salt and black pepper. Shape into 6 oval patties.In a large skillet over medium-high heat, brown both sides of patties. Pour off excess fat.In a small bowl, blend flour and remaining soup until smooth. Mix in ketchup, water, Worcestershire sauce and mustard powder. Pour over meat in skillet. Cover, and cook for 20 minutes, stirring occas