Chinese 5 Spice: Revision history

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12 January 2026

  • curprev 00:3000:30, 12 January 2026 Ractive talk contribs 643 bytes +20 No edit summary
  • curprev 00:2600:26, 12 January 2026 Ractive talk contribs 623 bytes +623 Created page with "== Homemade Chinese Five-Spice == This version uses a combination of black pepper and coriander as a substitute for Sichuan peppercorns. === Ingredients === * 1 tbsp Star anise, ground * 1 tbsp Fennel seeds, ground * 1 tbsp Cinnamon, ground * 1 tsp Cloves, ground * 2 tsp Black pepper, ground * 1 tsp Coriander, ground === Instructions === # '''Grind:''' Use a mortar and pestle to pulverize into a fine powder. # '''Sieve:''' Pass the mixture through a fine-mesh sieve to..."
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