Green Beans: Difference between revisions
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Created page with "==Ingredients== 2 16 oz cans green beans 2 cups chicken broth 4 oz bacon (raw) diced or ham (cooked) 1/2 an onion diced 1/4 cup butter 1 tablespoon sugar 1 teaspoon chopped or..." |
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Revision as of 23:53, 6 June 2019
Ingredients
2 16 oz cans green beans 2 cups chicken broth 4 oz bacon (raw) diced or ham (cooked) 1/2 an onion diced 1/4 cup butter 1 tablespoon sugar 1 teaspoon chopped or minced garlic 1/2 teaspoon salt 1/2 teaspoon pepper
Directions
- Drain green beans, set aside
- Make the broth by mixing butter, sugar, pepper, and salt
- Over medium heat cook the bacon pieces, then add in the onion, and then the garlic
- Add in the broth, simmer for 20 min
- Stir in the green beans and bring to a boil again, and then turn off the heat so you don't overcook it.