Cheeseburger Soup (KETO): Difference between revisions
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(Created page with "===Ingredients=== 93% lean ground beef<br> 2 cups Shredded Sharp cheddar cheese<br> 1/2 cup Sour cream<br> 1/2 to 1 cup Heavy cream<br> Milk<br> Salt and pepper to taste<br> C...") |
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| Line 6: | Line 6: | ||
Milk<br> | Milk<br> | ||
Salt and pepper to taste<br> | Salt and pepper to taste<br> | ||
Celery<br> | 3 stalks Celery<br> | ||
Beef broth<br> | 2 cups Beef broth<br> | ||
Diced tomato<br> | Diced tomato<br> | ||
===Instructions=== | ===Instructions=== | ||
Revision as of 15:13, 13 February 2021
Ingredients
93% lean ground beef
2 cups Shredded Sharp cheddar cheese
1/2 cup Sour cream
1/2 to 1 cup Heavy cream
Milk
Salt and pepper to taste
3 stalks Celery
2 cups Beef broth
Diced tomato
Instructions
- Brown ground beef
- Chop celery into small pieces
- Mix ground beef, sour cream, celery, and beef broth in Crock Pot
- Cook on low setting for at least 1-2 hours or until celery is tender
- Add in heavy cream and shredded cheese
- Stir until cheese melts and soup thickens may need to add milk if soup gets to thick
- Garnish with diced tomatoes
