Smoked Gouda Burgers

Ingredients

1 Block smoked Gouda cheese
1 lbs. 80% ground beef
1 table spoon sour cream
2 teaspoon liquid smoke flavor
diced onion to taste
salt & pepper to taste

Instructions

Cube up the Gouda fairly fine (1/8 inch cubes or so). Thoroughly combine all ingredients. Make patties thinner in the middle to prevent them from curling (bubbling) while cooking. Serve with quality buns, tomato, and lettuce (or skip the buns if your on a Keto diet). These burgers are so good that no ketchup, mustard, or any other additives needed.