Cream Wafers: Revision history

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18 October 2025

28 September 2025

  • curprev 02:5402:54, 28 September 2025 April talk contribs 1,115 bytes +1,115 Created page with "== Ingredients == ===== Wafers ===== * 1 Cup soft butter * 1/3 Cup whipping cream * 2 cups All purpose flour * granulated sugar ===== Creamy filling ===== * ¼ cup soft butter or margarine * ¾ cup confectioner's sugar * 1 tsp vanilla == Directions == # Mix thoroughly the butter cream and flour for the wafers. # Cover and chill. # Heat oven to 375 degrees # Roll out about 1/3 of the dough at a time 1/8 inch thick on a floured cloth covered board. # Keep remaining do..."
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